Conversely, Gallardo-Soler et al. (2008) also demonstrated that the PPAR agonists GW1929 and GW7845 (for PPAR
α) and GW0742 (for PPAR
γ), at 1
μm concentration, increased intracellular growth of
Leishmania major in bone marrow-derived macrophages [
13]. When both PPAR/RXR ligands were coadministered, the degree of infection was similar to those infected in the presence of IL-4. This increased number of intracellular amastigotes can be correlated to the levels of arginase activity.
PPAR is also regarded as dietary-sensing nuclear receptors; many activators of PPAR
γ have been identified in foods [
38]. Our laboratory is interested in the effect of curcumin (), a dietary activator of PPAR
γ on visceral leishmaniasis [
16,
39]. It is the active principle in the spice turmeric, which is used abundantly in India, where visceral leishmaniasis is endemic in the Bihar region. Curcumin is well known for its anti-inflammatory effect, and there is ample evidence that the activity can be attributed to the activation of PPARs [
40–
43]. Zheng and Chen (2007) have suggested that there is a curcumin-responsive element residing in the regulatory region of the PPAR
γ gene [
44]. We examined the effect of curcumin on PPAR activation and
Leishmania infection
in vivo [
16]. Susceptible BALB/c mice and resistant C3H mice were infected with
L. donovani; immediately following inoculation, the mice were fed curcumin or phosphate-buffered saline (PBS) every other day. Then, at 4 weeks after infection, the livers and spleens were harvested and quantified for PPAR
γ, iNOS, cytokines, and parasite load. Parasite load was quantified by two complementary methods, limiting dilution analysis and real-time PCR detection, and compared by the parametric test ANOVA after data transformation. shows the results on PPAR
γ, iNOS, and
Leishmania kinetoplast DNA quantification. Curcumin treatment led to 5-fold increase in the gene expression for PPAR
γ and 2-fold increase in the gene expression for PPAR
γ in the spleen. It also caused an 80% decrease in the expression of iNOS in the liver and 68% in the spleen (Figures and ). Concomitant with these modulations, parasite burden was elevated compared to the untreated vehicle control, (results from limiting dilution were not shown).
Corresponding to the feeding studies, we found that curcumin increased PPAR
γ and decreased iNOS gene expression in infected macrophages. At 10
μm, curcumin increased PPAR
γ mRNA levels in infected peritoneal macrophages from BALB/c by 1.5-fold . The dose dependency of the curcumin actions was demonstrated by iNOS gene expression and nitric oxide production. The level of gene expression is shown in . At 10
μm, curcumin reduced the level of steady-state RNA by 70%. The level of nitric oxide in the culture supernatants was also reduced. At 5, 7.5, and 10
μm of curcumin, the reduction was 18, 39.3, and 61.4%, respectively [
16]. In parallel to the reduction, parasite infectivity increased. The number of infected macrophages increased dose dependently from 28 to 37% in the resistant C3H strain and from 35 to 48% in the susceptible BALC/c strain. The number of amastigotes per macrophage also increased dose dependently, as shown in the table in .