Recent studies indicate that nearly every component of the immune system undergoes dramatic age-associated reorganization, leading to diminished overall functions (Weiskopf et al.
2009). Immunosenescence is defined as the state of dysregulated immune function that contributes to the increased susceptibility of the elderly to infection and to autoimmune disease and cancer (Pawelec
1999). Indeed, it has been proposed that immunosenescence is part of gradual developmental processes, encompassing complex events such as compensatory mechanisms including qualitative alterations in function (Globerson and Effros
2000).
One of the most characterized changes during immunosenescence is age-associated thymic involution which is a progressive reduction in size of the thymus and replacement of lymphoid by fat tissue (Aw et al.
2008). This is associated with the loss of thymic epithelial cells and impairment in thymopoiesis (Aspinall and Andrew
2000; Aw et al.
2008). The decline in the output of newly developed T cells results in a diminished number of circulating naive T cells (CD45RA+; Pfister et al.
2006) and the accumulation of expanded clones of memory (CD45RO+) and effector T cells (Hannet et al.
1992; Saule et al.
2006).
Continuous antigenic challenge can result in a progressive pro-inflammatory status, which appears to be a major characteristic of the immune-aging process. This phenomenon has been termed, “inflamm-aging” (Franceschi et al.
2000a). Studies have shown that centenarians largely escaped major age-related diseases (Bonafe et al.
2001) that are characterized by a complex remodeling of immune responses (Franceschi et al.
2000b). Innate immunity is a major component of inflammation and a chronic, low-grade inflammatory status appears to be a key component of the most common age-related diseases, such as diabetes, osteoporosis and osteoarthritis, dementia, cardiovascular diseases, and cancer (Sansoni et al.
2007).
Retardation or reversal of some of the changes associated with immunosenescence in rodents provides the basis for the hypothesis that improvement of the immune function by diet intervention can contribute to better health and extended lifespan (Miller
1996; Walford
1982). So far, no long-term study has been conducted to examine the effects of resveratrol (RSV), a putative calorie restriction mimetic on the aging immune system. Caloric restriction studies done in rodents and primates were found to preserve and maintain several parameters of the immune function well into advanced age, at a level typically seen in healthy animals (Chen et al.
1998; Nikolich-Zugich and Messaoudi
2005; Pahlavani
2004).
The goals of this study were fourfold: (1) to determine whether splenocyte T cell subsets and cytokine levels in 12- (young), 18- (middle-aged), and 30-month (old) animals show clear age-dependent changes in genetically heterogeneous four-way cross F2 hybrid mice. To address this, we measured proportions of the major T-lymphocyte subsets including: CD4+ and CD8+ cells, memory T cells (CD4+CD44+ (CD4M) and CD8+CD44+ (CD8M)), CD4+CD25+ and CD4+69+ under basal and activated conditions, (2) to examine the effects of RSV on the T-lymphocyte surface marker phenotypes and cytokine profiles with respect to the age-related changes and finally, to explore possible mechanisms in the long-term low dose RSV intake in mice by (3) measuring the levels of oxidative DNA damage in T lymphocytes and (4) investigating gene expression changes using microarray.