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J Clin Invest. Jun 1, 2011; 121(6): 2087–2093.
Published online Jun 1, 2011. doi:  10.1172/JCI45888
PMCID: PMC3104762
Sixteen years and counting: an update on leptin in energy balance
Laurent Gautron and Joel K. Elmquist
Department of Internal Medicine, Division of Hypothalamic Research, The University of Texas Southwestern Medical Center, Dallas, Texas, USA.
Address correspondence to: Joel K. Elmquist, 5323 Harry Hines Blvd., Dallas, Texas 75390-8591, USA. Phone: 214.648.8621; Fax: 214.648.5612; E-mail: joel.elmquist/at/UTSouthwestern.edu.
Abstract
Cloned in 1994, the ob gene encodes the protein hormone leptin, which is produced and secreted by white adipose tissue. Since its discovery, leptin has been found to have profound effects on behavior, metabolic rate, endocrine axes, and glucose fluxes. Leptin deficiency in mice and humans causes morbid obesity, diabetes, and various neuroendocrine anomalies, and replacement leads to decreased food intake, normalized glucose homeostasis, and increased energy expenditure. Here, we provide an update on the most current understanding of leptin-sensitive neural pathways in terms of both anatomical organization and physiological roles.
The nervous system regulates energy balance at the organismal level by constantly adjusting energy intake, expenditure, and storage. The influence of the nervous system over metabolic functions was first suggested at the beginning of the 20th century when excessive adiposity was associated with pituitary tumors and injury to the hypothalamus (1). However, it was not until the 1940s that selective surgical lesions of certain hypothalamic areas were found to result in extreme obesity or leanness in rats (2, 3). Over the last few decades, numerous discoveries substantially extended our understanding of the neural control of metabolism. However, it is safe to say that none were more important than the cloning of the ob gene by Friedman and colleagues in 1994 (4). The ob gene encodes the protein leptin, which is a hormone produced and secreted by the white adipose tissue, and consequently, its circulating levels are closely related to body fat mass (5, 6). Leptin deficiency in mice homozygous for a mutant ob gene (ob/ob mice) causes morbid obesity, diabetes, and various neuroendocrine anomalies, and leptin replacement leads to decreased food intake, normalized glucose homeostasis, and increased energy expenditure (710). Several splice variants of the leptin receptor have been identified, and the “short forms” are widely expressed in multiple tissues (11). The “long form” of the leptin receptor encodes a protein with a longer cytoplasmic domain (OB-Rb) that is highly expressed in particular sites within the CNS (refs. 10, 12, and Table Table1).1). The short forms of the leptin receptor are also present within the CNS (11), but OB-Rb is sufficient for leptin actions on metabolism (13, 14). OB-Rb is a type 1 cytokine receptor, which stimulates the JAK/STAT3 pathway (15) and PI3K (16, 17). Leptin induces transcriptional changes of several genes via the JAK/STAT3 pathway, and rapid changes in cellular activity and membrane potential may underlie the acute actions of leptin (18). While actions of this hormone in peripheral tissues have been identified, studies in genetically modified mice have demonstrated that leptin action only in the CNS is sufficient to regulate body weight, feeding, energy expenditure, and glucose metabolism (13, 1921).
Table 1
Table 1
Anatomical distribution of leptin-expressing sites and known neurochemical identity and afferent projections of OB-Rb–expressing neurons in the adult rodent brain
Since leptin is clearly not the only metabolic signal acting on the brain, the range of its effects on behavior, metabolism, and endocrinology is truly remarkable. In addition, leptin has effects on reproduction and immunity that are beyond the scope of this article. The goal of this article is to provide an update on the most current understanding of leptin-sensitive neural pathways both in terms of anatomical organization and physiological roles.
To forestall starvation, mammals have developed sophisticated biological mechanisms of energy conservation and repartitioning to respond to low levels of energy availability. Starvation leads to a rapid decrease in serum leptin level prior to the depletion of adipose tissue mass (22). Ahima and colleagues hypothesized that this fall in leptin was a starvation signal that may activate the aforementioned starvation response programs (22). Consequently, endocrine, behavioral, and autonomic responses induced by fasting can be blunted by repletion of leptin during the fast (22). Thus, the changing level of circulating leptin is a key signal to the brain regarding energy stores, and a fall in leptin results in the stereotyped responses characteristic of starvation. Low leptin levels can also be the result of rare genetic disorders such as lipodystrophies and congenital leptin deficiency (23, 24). Leptin administration corrects many of the metabolic anomalies seen in lipodystrophic patients including diabetes, dyslipidemia, and hepatic steatosis (25, 26) and completely reverses the obese phenotype of leptin-deficient individuals (27, 28).
On the other end of the spectrum of energy balance, overnutrition is becoming increasingly prevalent and, strikingly, it is predicted that individuals who are considered clinically obese will represent 10% of the world adult population by 2015 (29). Although genetic predispositions to obesity exist, hyperphagia is admitted to be the most direct cause for these unprecedented rates of obesity (30). As a logical consequence of their increased fat mass, obese individuals systemically show elevated serum leptin levels (6, 31). However, for reasons that are not fully understood, obese individuals do not show diminished appetite and increased energy expenditure, as would be predicted based on their increased leptin levels (6, 31). Likewise, in animal models, high-fat diet–induced hyperleptinemia aggravates weight gain and metabolic anomalies (3234). In the face of these observations, researchers elaborated the concept of leptin resistance, which refers to the inability of obese individuals and high-fat–fed animals to respond to endogenous or exogenous leptin (35). The cellular mechanisms initiating leptin resistance is an active area of study, and the theoretical and experimental basis has recently been reviewed in detail (35).
The distribution and chemical identity of neurons able to respond to leptin have been well described in rodents (Table (Table1).1). To date, leptin-sensitive neurons located in the arcuate nucleus of the hypothalamus (ARH) have probably received the most attention from investigators in the field. The ARH contains proopiomelanocortin (POMC) neurons, which produce the anorectic peptide α-melanocyte–stimulating hormone (αMSH), an agonist of the melanocortin-4 receptor (MC4R) (36, 37). Uniquely, the ARH also contains neurons that produce the orexigenic peptides neuropeptide Y (NPY) and agouti-related peptide (AgRP). The latter acts as an endogenous MC4R antagonist or inverse agonist (38). Persuasive evidence has established that the activity (both transcriptional and membrane potential) of both populations of neurons is oppositely regulated by leptin (18, 36). The neurochemical identity of leptin-sensitive neurons outside the ARH is still somewhat rudimentary but has begun to be deciphered using traditional neuroanatomical methods and genetically modified reporter mice. Similarly, genetically modified mice have emerged as particularly valuable tools to assess the axonal projections of identified leptin-sensitive neurons (39, 40). Table Table11 summarizes the distribution, neurochemical identity, and axonal projections of leptin-sensitive sites in the rodent brain.
Glucose homeostasis.
Early studies suggested that diabetes characteristically seen in ob/ob mice was not solely due to hyperphagia and increased adiposity (41). In support of this, recent insulin-clamp studies revealed that leptin can modify hepatic glucose production by simultaneously increasing gluconeogenesis and decreasing glycogenolysis in rats and mice (4244), suggesting that leptin has antidiabetic actions. Leptin (alone or in combination with insulin) can dramatically improve glycemic control in animal models of type 1 diabetes (4547). Interestingly, the chronic intracerebral administration of leptin (48) and virally mediated overexpression of leptin within the brain (49, 50) both exert similar beneficial effects on glucose homeostasis. Consistent with the idea that the antidiabetic action of leptin is centrally mediated, mice with OB-Rb expression restricted to the brain are capable of maintaining normal glucose homeostasis (14, 20, 51).
Some of the leptin effects on gluconeogenesis may be MC4R dependent (52), thus implicating ARH neurons in the antidiabetic actions of leptin. Whereas the Cre-mediated deletion of OB-Rb only in POMC neurons results in mild obesity and no major effect on glucose homeostasis in male mice and impaired glucose tolerance in females (53, 54), mice lacking OB-Rb in both POMC and AgRP neurons show hyperinsulinemia (55). More strikingly, rescuing leptin receptor expression only in ARH neurons of OB-Rb–deficient rodents completely normalizes their glucose and insulin levels (20), improves their hepatic insulin sensitivity, and reduces gluconeogenesis (51). Together, these studies clearly support the key role of ARH neurons in mediating the action of leptin to regulate glucose homeostasis and insulin levels (Figure (Figure1).1). At least in mice, these effects can be largely independent of modifications in feeding and body weight.
Figure 1
Figure 1
Simplified neuroanatomical model of leptin action within the CNS in the regulation of metabolic functions.
Based on the known importance of the parasympathetic outflow to the liver in regulating glucose production in several different species (56, 57), it has been hypothesized that the vagus nerve is an important efferent arm of the nervous system mediating the antidiabetic actions of leptin. For example, the effects of leptin on hepatic glucose fluxes is abrogated when the hepatic branch of the vagus nerve is sectioned in rats (51). Although the leptin-responsive cell group mediating these responses remains to be identified, this effect could be mediated by POMC neurons innervating the dorsovagal complex (58), a brain region that contains the dorsal motor nucleus of the vagus nerve (DMV) (Figure (Figure1).1). Many DMV neurons express MC4R and innervate the hepatic artery in mice (59), thus providing an anatomical link from leptin-sensitive pathways to the liver.
It is also important to note that the sympathetic nervous system is a potentially important player in the antidiabetic action of leptin. For example, Fan and colleagues (60) demonstrated that the insulin-lowering effects of central leptin are blocked by the concomitant administration of α-adrenergic antagonist. This is in accordance with the fact that leptin-sensitive POMC neurons located in the rostral ARH project to pre-ganglionic sympathetic neurons located in the intermediolateral column (IML) (61). The latter neurons are in an ideal position to regulate the sympathetic outflow to tissues important in glucose homeostasis (i.e., pancreatic islets) (Figure (Figure1). 1).
Leptin can also regulate glycogenolysis in a MC4R-independent manner (52), implying that neurons outside the ARH are important in the antidiabetic actions of leptin. Along these lines, it is interesting that leptin administered into the ventromedial nucleus of the hypothalamus (VMH) stimulates glucose uptake in peripheral tissues (6264). In addition, the loss of the leptin signaling inhibitor SOCS3 only in VMH neurons leads to improved glucose homeostasis (65). Surprisingly, the effect of intra-VMH leptin on glucose uptake is MC4R dependent (64) and requires an intact sympathetic nervous system (62). This could mean that VMH leptin–sensitive neurons regulate glucose metabolism via an anatomical relay involving POMC neurons (Figure (Figure1).1). Importantly, the neurons responsible for the MC4R-independent effect of leptin on glucose homeostasis have not been identified. The paraventricular hypothalamus (PVH) is a possible candidate, as it sends a direct projection to pre-ganglionic autonomic neurons. Although few PVH neurons express OB-Rb in rodents (66), many leptin-sensitive sites (e.g., dorsomedial nucleus of the hypothalamus [DMH]) are connected to the PVH, and future experiments are warranted to delineate the contribution of these brain sites to the antidiabetic action of leptin.
Food intake.
The existence of hypothalamic centers regulating hunger and satiety has been appreciated for decades. This simple but attractive concept has been gradually replaced by more elaborate neuroanatomical models, which have incorporated the concept of the distributed nature of the neuronal networks that control food intake (67). Leptin can modulate several different aspects of feeding behavior, including meal size (68, 69), food reward (70, 71), and food preference (72, 73). Collectively, these observations suggest that the neural circuits underlying leptin actions on food intake are highly complex. In agreement with such a view, the microinjection of leptin directly into several different brain sites distributed in the hypothalamus (ARH, VMH, lateral hypothalamic area [LHA]), midbrain (ventral tegmental area [VTA]), and brainstem (nucleus of the solitary tract [NTS]) can reduce food intake (7477). Initially, the exact role of leptin signaling in each of these sites was extrapolated based their known involvement in specific aspects of feeding behavior. More recently, genetic approaches have been employed to identity the exact brain sites that are important for leptin regulatory effects on feeding behavior.
ARH neurons play a key role in regulating feeding (36, 37). While leptin reduces feeding when directly administered into the ARH (58, 75), numerous studies have demonstrated that leptin signaling in ARH neurons reduces only short-term, but not long-term, food intake. First, the deletion of OB-Rb and STAT3 specifically from POMC and/or AgRP neurons in genetically modified mice produces no significant alteration of long-term food intake (53, 55, 78, 79). Second, mice genetically engineered to overexpress SOCS3 only in POMC neurons show a blunted response to the acute anorectic effects of leptin (80). Third, mice lacking key molecules downstream of the OB-Rb signaling pathway (i.e., STAT3, PI3K) in AgRP or POMC neurons similarly show attenuated response to acute but not chronic leptin (79, 81). Finally, rescuing OB-Rb expression in ARH neurons of OB-Rb–deficient rodents only modestly reduces their hyperphagia (19, 20).
The role of leptin in the control of short-term feeding is interesting, given that ingestive behavior is commonly perturbed in obese states (82). The effect of leptin on short-term feeding likely involves projections from ARH neurons to brainstem sites involved in satiation mechanisms (Figure (Figure1).1). It has been noted that leptin can amplify the anorectic effects of cholecystokinin (CCK) (8385), a prototypical satiation factor produced by intestinal cells in response to meal ingestion. The anorectic effects of CCK are primarily mediated by vagal afferents innervating the intestines which are connected to the NTS, its primary relay within the brainstem. There is also now convincing evidence that leptin potentiates visceral neurotransmission received at the level of the NTS (8688). This effect could be partly mediated by the stimulation of ARH melanocortin neurons, which project to the NTS, since mice lacking OB-Rb in both AgRP and POMC neurons show increased meal sizes and blunted response to the early anorectic effects of leptin (55). In addition, leptin directly injected into the dorsal vagal complex enhances CCK-induced anorectic effects (89), and knocking down leptin receptor expression in the dorsal vagal complex of rats eliminates CCK-induced feeding suppression (90). Collectively, these data suggest that leptin acts on a distributed network of neurons in the brainstem and hypothalamus to regulate feeding, and reciprocal connections between these two brain regions assure proper coordination of food intake over longer periods of time.
Leptin signaling is also present in neurons classically implicated in reward, such as dopaminergic neurons in the VTA (ref. 91 and Figure Figure1).1). Microinjection of leptin into this site does reduce feeding, and knocking down OB-Rb only in the VTA leads to increased feeding (71). Another site important in food reward is the LHA, which for many years was referred to as the “hunger center” because discrete lesions at this site result in severe cachexia and loss of appetite (2). Leptin reduces feeding when directly administered into the LHA, and neurons bearing OB-Rb in the LHA send projections to the VTA (77). Reward-seeking behaviors can be elicited in rats trained to press a lever that stimulates an electrode implanted in the LHA (self-stimulation experiments) (92). Interestingly, this type of experiment has been used to demonstrate that intracerebral leptin administration can reduce the effectiveness of reward mechanisms (93). Together, these studies suggest that leptin can directly regulate reward mechanisms at the level of both the VTA and the LHA. Needless to say, food reward cannot be dissociated from satiety, taste, and homeostatic needs, and numerous psychological and environmental factors may also influence food reward. Overall, the area of research on the link between leptin and reward still remains in its infancy.
Body weight.
Body weight control is exceptionally complicated and is determined by the sum of multiple metabolic processes including whole body energy expenditure, body temperature, locomotor activity, cardiorespiratory parameters, and lipogenesis. All the aforementioned physiological parameters are under the control of the sympathetic nervous system, and observed changes in these parameters are often considered to be indirect measures of sympathetic outflow. Hence, it is often difficult to dissociate the reciprocal influence that the aforementioned parameters have on one another. Several lines of evidence suggest that leptin directly regulates energy expenditure by stimulating the activity of the sympathetic nervous system to its target tissues (9497). Although pre-ganglionic sympathetic neurons do not express OB-Rb, leptin-sensitive neurons are found in several brain sites connected to the IML (e.g., PVH, NTS, etc.), and therefore leptin signaling in any of these sites can potentially influence sympathetic outflow (Figure (Figure1).1). The contribution of the melanocortin system to leptin effects on energy expenditure and body weight is supported by numerous pharmacological studies (98100). A number of parallel genetic studies similarly demonstrated that locomotor activity, temperature, or energy expenditure are changed in mice with modified expression of OB-Rb or its signaling molecular partners in ARH neurons (17, 20, 55, 79, 101, 102).
The VMH appears to be another important site of action in the control of energy expenditure. For example, mice that lack OB-Rb in VMH neurons show more severe obesity and lowered energy expenditure on a high-fat diet (103, 104). While the exact pathway linking VMH neurons to the sympathetic nervous system remains to be worked out, the VMH appears to be an essential component of a circuit necessary to resist high-fat diet–induced obesity. Of note, injection of leptin into the NTS also stimulates energy expenditure (100). However, knockdown of leptin receptor expression in the NTS in rats had no effect on energy expenditure, activity, or body temperature (90). The latter contradictory results illustrate that there are still important gaps in our understanding of leptin effects on body weight, and future experiments are warranted to systematically map leptin signaling in nuclei with known sympathetic efferent connections (e.g., NTS, rostral ventrolateral medulla, etc.).
Over the past 16 years, researchers have described with exquisite detail the neural pathways that contribute to leptin actions on metabolism (at least in rodents). It appears from these studies that each of the actions of leptin on metabolism is supported by neurons distributed in the hypothalamus, midbrain, and brainstem. Moreover, several recent studies have demonstrated that leptin-sensitive neural pathways are remarkably plastic in response to changes in leptin levels in rodents during postnatal development and adulthood (105107). This suggests that morphological changes progressively develop in the brain during obesity, and further inquiry into the cellular mechanisms linking obesity, neural plasticity, and food craving is urgently needed. As mentioned before, new applications for leptin therapy have been suggested based on animal research, including the treatment of type 1 diabetes (46). Finally, recent evidence suggests that certain gut peptides (e.g., ghrelin) act in an additive manner with leptin to regulate energy balance (108), which may lead to the future development of combination therapies to enhance leptin sensitivity in obese states.
Our current understanding of leptin action on energy balance is largely based on animal research and, therefore, one may wonder how much we have really learned about leptin action in the human brain. Most of our understanding of leptin action in the human brain derives from brain imaging techniques (109, 110). Brain activity can be monitored in individuals receiving either leptin or placebo during the viewing of food-related stimuli. These types of studies established that leptin modulates the activity of regions involved in the neural representations of hunger and satiety and the anticipation of reward including the ventral striatum, insula, parietal and temporal cortex, and prefrontal cortex regions (109, 110). Rosenbaum and colleagues (111) also showed that dieting-induced weight loss changes the activity of many of the aforementioned brain regions, and most of these can be reversed by leptin administration. Strikingly, these leptin-induced brain changes are correlated with enhanced weight loss and catabolic processes (112), which suggests that leptin administration in obese individuals can be useful in the context of weight loss maintenance. These exciting data warrant further studies on leptin action in the human brain.
In conclusion, it is safe to say that the control of energy balance is one of the most exciting areas of neuroscience research when one notes the breadth of the field, which spans studies of single genes, genetically modified animal models, and humans with identified single-gene mutations that cause profound defects in energy balance control. This field of study will certainly continue to advance our understanding of metabolism and will give the medical community new opportunities to design more efficient therapies to prevent and/or cure obesity as well as other metabolic and eating disorders.
Acknowledgments
The Obesity Review Series is supported in part by unrestricted educational grants from Merck & Co. and the Life Sciences Institute of the University of Michigan.
Footnotes
Conflict of interest: The authors have declared that no conflict of interest exists.
Citation for this article: J Clin Invest. 2011;121(6):2087–2093. doi:10.1172/JCI45888.
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