Mycotoxins, secondary metabolites of fungi, have received considerable attention over the past several years. Historically, mycotoxins have been a problem associated with the agricultural and food industries. Food lost due to fungal contamination not only causes substantial financial drain to the industries, it also poses significant health risks to humans and animals that consume contaminated feeds. Due to their resistance to temperature treatments within the range of conventional food-processing temperatures (
Kabak 2009), mycotoxins have the tendency to remain in the human food chain in the form of the original toxins or their metabolites. Therefore it is of paramount importance for the industry to be able to identify the source of the problem at the earliest stage.
It has been documented that mycotoxins have a range of short-term detrimental effects on humans health such as immune suppression, and they have also been linked to human hepatocellular carcinoma (
Daly et al. 2000). No less than hundreds of fungal toxins have been identified thus far. However, a relatively small number are generally considered to play an important role in food safety (
Shephard 2008). The most common types of fungal toxins that cause major health risks are produced by species with the genera
Aspergillus, Alternaria, Fusarium and
Penicillum (
van der Gaag et al. 2003).
Due to the widespread occurrence of fungal contamination in foodstuff and feeds, many efforts have been made towards the development of rapid and sensitive methods for mycotoxin detection. Traditionally, thin-layer chromatography (TLC) and high-pressure liquid chromatography (HPLC) have been employed for toxin detection. However, the tedious sample preparation and cleanup often led to inconsistent results and poor sensitivity (
Daly et al. 2000).
Surface plasmon resonance (SPR), a technique that is frequently used to study molecular interactions, has been adapted for various sensing applications. It has been especially valuable in elucidating biospecific interaction analysis (
Choi et al. 2009;
Lee et al. 2006;
Nabok et al. 2005;
Shumaker-Parry et al. 2004;
Wangkam et al. 2009). SPR continuously detects changes in the refractive index of the biorecognition layer on the sensor surface as a function of binding (
Ferreira et al. 2009). The primary impact of SPR in this area is the ability to monitor the binding interactions of immuno-components in real-time. Another major advantage SPR has over other biosensing approaches is that the molecular interaction is monitored without the need for specialized and expensive labeling (
Cunningham 1998;
Hodnik and Anderluh 2009). The system has gained popularity in toxin detection with the commercialization of the SPR-based sensors by BIAcore (
Hodnik and Anderluh 2009). Various research groups have employed the BIAcore system for applications such as inhibition immunoassays (
Stubenrauch et al. 2009) and antibody affinity analysis (
Reid et al. 2007). In their previous study, Schnerr et al. (2002) developed an inhibition immunoassay for the rapid quantification of the trichothecene mycotoxin deoxynivalenol using the BIAcore system. Despite its versatility, the complexity and the cost of the BIAcore instrumentation remain very high (
Mullett et al. 1998).
Although SPR can detect a binding event of molecules as small as 200 Da, this requires highly sophisticated and expensive equipment (
Skottrup et al. 2008). The low molecular weight of mycotoxins is often not enough to induce significant change in refractive index upon binding to the sensor surface. Consequently, an alternative assay strategy is required for mycotoxin detection using SPR. An extra step involving bioconjugation of target mycotoxin with high molecular weight carrier such as a bovine serum albumin (BSA) is often required to improve sensitivity (
Vidal et al. 2009).
One of the most established laboratory-based biochemical assays for pathogen detection to date is ELISA, which is based on the detection of pathogen-specific surface epitopes using antibodies (
Cunningham 1998). With its very high specificity and exceptional sensitivity, ELISA is often referred to as the gold standard of toxin detection. Nevertheless, current assays typically involve reporter molecules or labels conjugated to enzymes or fluorescent markers, which makes ELISA restricted to advanced laboratory settings with specialized read-out equipment (
Skottrup et al. 2008). Accurate and rapid read-out on site would provide vital efficiency in toxin detection, reducing potential risks of further unnecessary food borne pathogen contamination. However, implementing ELISA into a point-of-use test remains challenging due to the sheer complexity of the instrumentation involved.
The current work was motivated by the growing interest in point-of-use applications in the food industry and point-of-care applications in biomedical diagnostics (
Meagher et al. 2008;
Schulze et al. 2009;
Skottrup et al. 2008;
Warsinke 2009). In the present study we advance multiplex mycotoxin detection by integrating the classic sandwich-based immunoassay into a magnetic nanotag (MNT) detection platform. Here, we adapt MNT technology, which has previously been used to detect protein biomarkers in the >10 kDa range, to the detection of mycotoxins, whose much smaller size (<300 Da) and insolubility present unique challenges. Real-time measurements are conducted upon the addition of MNTs onto the spin-valve sensor surface immobilized with capture antibodies for mycotoxins (aflatoxin B
1, zearalenone and HT-2), mycotoxins, and detection antibodies. We examine the sensor’s multiplexing capability and have demonstrated detection limits for mycotoxins in the range of pg/mL level. Our goal is to develop a sensitive and economical biosensing system for the rapid determination of relevant mycotoxins. We believe the assay system presented here has the capacity and potential to be developed into a cost-effective, point-of-use multiplexed mycotoxin test.