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Further clarification is needed to address the paradox that memory formation, aging and neurodegeneration all involve calcium influx, oxyradical production (ROS) and activation of certain signaling pathways. In aged rats and in APP/PS-1 mice, cognitive and hippocampal Ca2+ dysregulation were reversed by food supplementation with a high antioxidant blueberry extract. Here, we studied whether neurons were an important target of blueberry extract and whether the mechanism involved altered ROS signaling through MAPK and CREB, pathways known to be activated in response to amyloid-beta. Primary hippocampal neurons were isolated and cultured from embryonic, middle-age or old-age (24 months) rats. Blueberry extract was found to be equally neuroprotective against amyloid-beta neurotoxicity at all ages. Increases in amyloid-beta toxicity with age were associated with age-related increases in immunoreactivity of neurons to pERK and an age-independent increase in pCREB. Treatment with blueberry extract strongly inhibited these increases in parallel with neuroprotection. Simultaneous labeling for ROS and for glutathione with dichlorofluorescein and monocholorobimane showed a mechanism of action of blueberry extract to involve transient ROS generation with an increase in the redox buffer, glutathione. We conclude that the increased age-related susceptibility of old-age neurons to amyloid-beta toxicity may be due to higher levels of activation of pERK and pCREB pathways that can be protected by blueberry extract through inhibition of both these pathways through an ROS stress response. These results suggest that the beneficial effects of blueberry extract may involve transient stress signaling and ROS protection that may translate into improved cognition in aging rats and APP/PS1 mice given blueberry extract.
Map kinase, extracellular regulated kinase (ERK) signaling and transcriptional activator cyclic-AMP response element binding protein (CREB) are required for memory formation in response to an influx of calcium  as well as being involved in ischemia, oxyradical (ROS) stress, aging and neurodegeneration. For example, in neurodegenerative disease, the Alzheimer disease-associated peptide amyloid-beta (Aβ) stimulates MAP kinase ERK2 short-term while Aβ with ROS-promoting Fe+2 stimulates ERK2 long-term . Aβ alone  or together with glutamate inhibits PKA and its downstream CREB target in embryonic neurons . In a human cell line, intracellular Aβ causes hyperphosphorylation of CREB to block nuclear translocation . This dichotomy between memory creation and disruption is not well understood. It is further complicated by age-related differences in memory, signal processing and susceptibility to ROS.
A cost-effective and palatable intervention against aging and neurodegeneration that promotes memory may be dietary blueberries, rich in phytochemicals. Under oxidative stress, polyphenols contained in tea, red wine, or ginkgo biloba affect cell signaling by altering extracellular signal regulated kinase (ERK) activity [6–7], as well as reducing protein kinase C activity [8–9] and decreasing CREB . Berries and fruit phytochemicals are well known for their antioxidant activities. Previously, we have shown that motor and cognitive deficits in aging could be reduced by feeding aged rats a diet containing 2% blueberries or strawberries . Subsequent research has supported these early findings, including a study showing that APP + PS-1 (amyloid precursor protein/presenilin-1) transgenic mice fed a diet containing 2% blueberry extract from 4–12 months of age showed no deficits in Y-maze performance when compared to mice fed an unsupplemented NIH-31 diet . Additionally, embryonic hippocampal neurons exposed to Aβ showed disruptions in calcium regulation that were prevented by pre-treatment of the cells with various fruit extracts [13–14]. Because the reversals in whole animal studies could involve effects on the aging vasculature, inflammatory response, hormonal system, or neurons, whether similar protection is possible for isolated old neurons would further clarify the target.
Previous studies have shown that stressors such as Aβ can increase several additional transcription factors associated with oxyradical stress such as CREB . Moreover, acute hypoxia upregulates CREB [reviews 16–17]. It has also been shown that CREB is activated by hydrogen peroxide in Jurkat T lymphocytes  and by cadmium in mouse neuronal cells  as well as during stroke . In a similar manner, PKCγ may be involved in the downstream activation of oxidative stress to activate CREB during protection by treatment with blueberry extract . From these studies, the relationship of Aβ and ROS to stress vs. memory signaling and neurotoxicity remains to be clarified.
We have developed a rat neuron model of aging in which neurons from old rats are cultured as easily as middle-age neurons in a common serum-free defined and optimized medium . As judged by immunostaining, these cultures of middle-age and old neurons are 80% neurons, 10% oligodendrocytes, 5% microglia and 5% astroglia, have the same amount of protein in their regenerated axons and dendrites, take up glucose at similar rates  and have equal levels of resting respiration . Cultured middle-age and old neurons have similar passive membrane properties; both ages fire action potentials spontaneously  and have similar resting membrane potential . Although the same numbers of neurons regenerate for these two ages, the old neurons are more susceptible to toxicity from glutamate, lactate or Aβ . The mechanism of cell death involves apoptosis subsequent to caspase activation and ROS generation . In this culture model of brain aging, we can determine whether the protection by blueberry extract in APP transgenic mice against Aβ toxicity and memory loss acts directly on the neurons specifically, avoiding the complexities of the vasculature, the inflammatory response, hormonal system or another uncontrolled target. Here, we determine whether blueberry extract is neuroprotective against Aβ toxicity in old neurons and which kinase pathway is associated the mechanism of toxicity and protection. We also determine whether blueberry extract lowers the resting rate of oxyradical production.
Hippocampal neurons were isolated and cultured from 9–11 and 22–24 month F344 male rats [27–28]. The dissociated cells were plated on 12 mm Assistent glass coverslips (coated with Poly-D-Lysine 100 µg/ml overnight at room temperature) at a concentration of 320 cells/mm2. The cells were grown in B27/Neurobasal A medium, 0.5 mM Glutamax and 5 ng/ml human recombinant FGF2 at 37°C, 5% CO2, 9% O2. Embryonic hippocampal neurons were similarly prepared from embryonic rats 18 days in utero and plated at a concentration of 160 cells/mm2 . After 5 and 12 days in culture, 50% of the medium was changed using B27/Neurobasal A plus 0.5 mM Glutamax and 5 ng/ml FGF2. Lyophilized blueberry extract  was dissolved at a concentration of 10 mg/ml in Hibernate A LF (minus phenol red) plus 0.5 mM Glutamax, equivalent to about 125 mg whole blueberry/ml. This solution was sterilized by passage through a 0.22 µm filter. On 13 DIV, 100% of the media was changed to Neurobasal A (minus phenol red) plus 0.5 mM Glutamax. The blueberry extract was added at concentration of 0.125 mg/ml from the 10 mg/ml stock. Aged, fibrillized Aβ (1–42) was added from a 500 µM stock in PBS at a concentration of 10 µM. The neurons were allowed to incubate overnight. On 14 DIV, an equal volume of Hibernate A (minus phenol red) was added to the growth medium to stabilize the pH during counting. The dead cells were stained with propidium iodide at a concentration of 4.6 µg/ml from a 4.6 mg/ml stock in Hanks’ Balanced Salt Solution. Dead cells were counted through Olympus G1B optics using a 20X objective. Cells were then fixed for 15 min. with 100% methanol at −20°C. Cells were rinsed once with Dulbecco’s PBS (DPBS), and were transferred to contact cases containing 0.05% sodium azide in DPBS.
1Immunostaining was performed on middle-aged and old rat hippocampal neurons 14 days in culture after changing 100% of the medium to Neurobasal A plus 0.5 mM Glutamax and treatments as above at 13 days in culture. Cells were first rinsed twice in warm Dulbecco’s PBS (DPBS, Invitrogen) and then placed on ice. Cells were fixed for 15 minutes at 4°C by addition of −20°C methanol. Cells were then rinsed twice in DPBS before permeabilization and blocking for 5 minutes in 3% BSA, 0.5% TX-100 in DPBS. Cells were incubated in primary antibodies overnight at 4°C diluted in 3% BSA, 0.05% TX-100 in DPBS. Primary antibodies included rabbit anti-CREB (Abcam #ab30651, 1Cambridge, MA), mouse mAb anti-CREB (Abcam #ab52844), rabbit anti-pCREB (Abcam #ab30651) all diluted 1:100, rabbit anti-ERK1/2 (MAPK; Cell Signaling Technology #9102,1 Danvers, MA) and mouse mAb anti-pERK1/2 (pMAPK; Cell Signaling Technology #9106) both diluted 1:200. Cells were then rinsed 4 times in DPBS. Secondary antibodies were (red fluorescing) Alexa Fluor 568 conjugated goat anti-mouse IgG (H+L) (Molecular Probes #A-11031, 1Eugene, OR) and (green fluorescing) Alexa Fluor 488 conjugated goat anti-rabbit IgG (H+L) (Molecular Probes#A11034) both diluted 1:2000 in block for 60 minutes at room temperature. Cells were then rinsed 4 times in DPBS. One µg/ml bisbenzamide (blue fluorescing) in DPBS was added for 2 minutes to stain the nucleus. Cells were then rinsed twice in DPBS. Cells were mounted on slides using aqua-mount medium (Fisher). Immunofluorescence was observed through Olympus FITC, TRITC and DAPI optics using a 60X oil objective. Images were analyzed using Image-Pro Plus from Media Cybernetics, Inc. (Silver Springs, MD).
At 13 days in culture, 100% of the medium was changed using Neurobasal A plus 0.5 mM Glutamax. After 24 hr., treatments with blueberry extract and Aβ occurred for 0, 10, 20, or 30 minutes at 37°C, 5% CO2, 9% O2. At 20 minutes prior to these times, DCF (2’, 7’-dichlorofluorescein diacetate, #D399 Molecular Probes) was added at a final concentration of 20 µM. During the last 5 minutes of the DCF incubation, MCB (monocholorobimane, #M1381 Molecular Probes) was added at 100 µM. At the end of the DCF and MCB incubation, cells were rinsed twice with Hibernate A LF (BrainBits) plus 0.5 mM Glutamax. Cells on coverslips were placed in a custom microscope chamber with Hibernate A LF plus 0.5 mM Glutamax containing 4.6 µg/ml propidium iodide to stain dead cells. Immunofluorescence was observed through Olympus FITC, TRITC, and DAPI optics using a 40X long working distance objective. Image analysis was done using Image-Pro Plus.
All data are presented as the mean and standard errors. Student’s t-test or ANOVA were used to determine the probability of insignificance below a cutoff of 0.05.
Relatively homogeneous neuron cultures were prepared from the hippocampus of embryonic, middle-age (9–11 months old) or old age Fisher rats (22–24 months old), near the median lifespan of these rats . To control age-related changes in hormones and other factors, we first prepare cultures in a common serum-free medium (Fig. 1) to serve as a model for testing Aβ toxicity and neuroprotection by blueberry extract.
Neurons cultured for 13 days were changed to fresh medium without the anti-oxidants present in B27. Fig. 2 shows the age related toxicity of fibrillar Aβ (ANOVA for age, p=0.0002) similar to toxicity with Aβ (1–40) and Aβ (25–35) . Addition of blueberry extract alone to each age of culture kept neuron death at low levels of 12–18% (Fig. 2) (ANOVA vs. Aβ, p<10−4), similar to untreated cultures (data not shown). In initial experiments, the addition of blueberry extract was compared at 0.125 and 0.5 mg/ml. Because killing by Aβ was similarly protected at both concentrations, subsequent experiments were performed at the lower dose. We also tested the addition of blueberry extract added 24, 6 or 1 hr. before or concurrently with the addition of Aβ. Because differences were not significant, in the following experiments we provide evidence for the simultaneous addition of both blueberry extract and Aβ. The combination addition of blueberry extract followed immediately by Aβ significantly lowered the cell death compared to treatment with Aβ alone (p<10−4).
We previously found in embryonic neurons that treatment with Aβ significantly increased cellular levels of PKCγ and that blueberry extract blocked this increase . In Figure 3A, this finding is replicated and extended to adult neurons. Control images from samples treated without primary and with secondary antibodies gave negligible immunofluorescence. In adult neurons, the stimulation of PKCγ immunoreactivity by treatment with Aβ remained, but no reversal of the stimulation by Aβ was observed by coincident treatment with blueberry extract. The opposite relationship was confirmed for PKCα in embryonic neurons (Fig. 3B). Aβ treatment of embryonic neurons lowered PKCα immunoreactivity that could be reversed by concurrent treatment with blueberry extract. However, middle-age and old neurons had lower resting levels of PKCα that were elevated with Aβ. The further addition of blueberry extract with Aβ failed to reverse elevated PKCα in old neurons like it did in middle-age neurons.
To determine the effects of Aβ and blueberry extract on the relative locations of pCREB and pERK in the same neurons, we immunostained with both antibodies simultaneously. Figure 4A shows the simultaneous immunostaining of untreated neurons for activated forms of cyclic-AMP response element binding protein, pCREB (green) and the MAP kinase extracellular signal-regulated kinase pERK (red) with overlap seen as shades of orange and yellow. The axon and dendritic processes show largely distinct staining for pCREB and pERK. In the cytoplasm of the soma, there was considerable overlap of pCREB and pERK immunoreactivity. In the nuclei, distinct puncta of green pCREB labeling were seen on a broader background of overlapping faint yellow pCREB and pERK. Treatment with Aβ for 24 hr. followed by immunostaining (Fig. 4B) resulted in higher levels of pCREB and pERK in the above 3 compartments (brighter orange and yellow), with noticeably larger increases in red pERK in the nuclei and the puncta therein. The presence and staining of neurites were also reduced. Simultaneous treatment of old neurons with Aβ and blueberry extract (Fig. 4C) appeared to block the neuritic damage caused by Aβ and reduced overall staining closer to levels seen in untreated neurons.
The immunostaining of each individual cell in 12 adjacent microscope fields was digitally analyzed for mean fluorescence intensity as a measure of intracellular pCREB concentrations. Figure 5A shows a much larger increase in middle-age and old neurons treated with Aβ than embryonic neurons or treatment with blueberry extract alone. The combination of Aβ + blueberry extract greatly reduced the elevated pCREB levels seen with Aβ alone in middle-age and old neurons, but did not change the levels in embryonic neurons. Clearly regulation of pCREB was very different in adult and embryonic neurons. In separate immunostains of neurons for pCREB and panCREB, the ratio of pCREB to panCREB was unaltered. This indicates that the treatments did not affect overall expression of CREB. To further characterize the pCREB staining specifically in the nucleus, we applied a nuclear mask (based on the bisbenzamide stain). Fig. 5B shows that treatment with Aβ roughly doubled the concentration (density) of immunoreactive pCREB in the nucleus in both middle-age and old neurons. Treatment with blueberry extract plus Aβ returned nuclear pCREB to control levels or below (old).
Figure 6A shows a large age-related increase in pERK for all three ages of neurons treated with Aβ. Interestingly, treatment with blueberry extract alone caused an age-related decline in pERK. Treatment with Aβ + blueberry extract significantly reduced the elevated pCREB levels seen with Aβ alone. In separate immunostains of neurons for pERK and panERK, Fig. 6B shows that the ratio of pERK to panERK also declines with blueberry extract treatment, indicating that the pERK decline is not due to a decline in total ERK. Conversely, with Aβ treatment, the ratio of pERK to panERK also increased, indicating that the pERK rise with Aβ is not associated with as much of a rise in total ERK as a rise in pERK. In Fig. 6A, for treatment with Aβ + blueberry extract, the decline in pERK from the levels for treatment with Aβ alone is associated with no significant change in ratio of pERK/panERK, as seen in Fig. 6B.
To determine whether blueberry extract provided a pro- or anti-oxidant signal to neurons and the impact on the pro-oxidant Aβ signal , we included fluorescent probes for oxyradical production, DCF, and for the cell’s primary anti-oxidant glutathione, monochlorobimane (MCB). Figure 7A shows untreated old live neuron imaging with negligible green ROS signals in cells visibly labeled blue for glutathione. Treatment with blueberry extract for 30 min. produced a small rise in green ROS and a larger increase in blue glutathione (Fig. 7B). Treatment with Aβ for 30 min. dramatically increased the green ROS signal as well as cells with higher glutathione, some of which were spared the rise in ROS (Fig. 7C). However, a more revealing mechanism emerges from following the early time course of the ROS responses. Fig. 7D shows a dramatic rise in ROS produced after only 10 min. of neuron exposure to blueberry extract. The ROS stimulus quickly declined for middle-age and embryonic neurons by 20 min., but was prolonged in old neurons until all ages of neurons declined to near baseline by 30 min. These data suggest that blueberry extract produces a short-lived pro-oxidant pulse to neurons of all ages, which is prolonged in old neurons. Similar to blueberry extract, Aβ also produces a short-lived pulse of ROS in middle-age and embryonic neurons (Fig. 7E). However, treatment of old neurons with Aβ produces a longer, sustained increase in ROS. This finding correlates with increased neuron killing by Aβ in old neurons . Furthermore, treatment with Aβ + blueberry extract (Fig. 7F) produced very little rise in ROS levels over the time examined.
Analogous to a dual label flow cytometry experiment, but with live adhesive neurons, we correlated the glutathione and ROS signals in individual cells to determine if the mechanism of neuroprotection by blueberry extract against Aβ toxicity correlated with increased levels of the anti-oxidant glutathione in the same cells. Fig. 8A shows that most old neurons begin with low ROS and low glutathione. Treatment with blueberry extract produced a population with higher glutathione, a few of which have higher ROS. Comparison of the high ROS populations shows a large proportion of neurons after treatment with Aβ which after blueberry extract + Aβ treatment shifted to lower ROS levels associated with a larger proportion with higher glutathione levels. Compared to Aβ treatment alone, Fig. 8B shows that blueberry extract decreased the proportion of neurons with low glutathione and high ROS levels, population 2. Fig. 8C shows the complementary fraction in which blueberry extract increases the percentage of neurons with high glutathione and low ROS levels, population 4. These results suggest that those old neurons that are protected from Aβ toxicity by blueberry extract treatment do so by a mechanism that raises anti-oxidant glutathione levels.
As noted in the Introduction, Joseph et al.  found that dietary supplementation for 8 weeks with spinach, strawberry or blueberry extracts in the rodent diets was effective in reversing age-related deficits in neuronal and behavioral (motor and cognitive) function in aged (19 mo) F344 rats. In addition, this study revealed that there were significant increases in neuronal signaling kinases (e.g., muscarinic receptor sensitivity ), and that the blueberry extract diet reversed age-related “dysregulation” in Ca45 buffering capacity . All of the supplemented groups exhibited significantly less ROS levels than the controls. Subsequent studies have replicated these findings . However, it was clear from these supplementation studies that the effects of blueberry extract on both motor and cognitive behavior were due to more than just antioxidant actions at a single target. Here, we attempted to determine whether the functional site of action was an age-related effect of blueberry extract on neurons in a uniform environment, removed from the aging vascular, hormonal and immune system.
In the present study, the target of blueberry extract treatment in protection from Aβ42 was clearly shown to include middle-age and old neurons apart from an aging vasculature, hormones and immune system in a defined culture medium. In addition, we probed the ROS-related mechanism involved in the beneficial effects of the blueberry extract against Aβ42. The results indicated that old neurons were more sensitive to fibrillar Aβ42 toxicity than middle-age or embryonic neurons, shown previously for Aβ40 . Additionally, blueberry extract treatment lowered Aβ42 toxicity in middle-age and old hippocampal neurons, as might be expected from previous findings of embryonic hippocampal neurons . Importantly, it also appeared that blueberry extract treatment alone increased ROS, perhaps as a hormetic inducer of anti-oxidants [33, 34]. Thus, a small dose of oxidant stressor blueberry extract induces a cellular upregulation of synthesis of glutathione, a major antioxidant that might be measured as a lower production of cellular ROS causing the blueberry extract to appear as an antioxidant. This was confirmed here by observing that treatment with Aβ lowered levels of the major redox buffer, glutathione, consistent with oxidative depletion, but that blueberry extract treatment reversed this loss with increased levels of glutathione.
These increases in glutathione with Aβ treatment were accompanied by enhanced pERK signaling in an age-dependent manner with old neurons showing the greatest increase in this MAP kinase. However, blueberry extract treatment was able to reduce pERK even in the presence of Aβ. This is an important finding since ERK1/2 is essential for protection against neurodegeneration from oxidative stress/inflammation [e.g., 35, 36]. Additionally, ERK1/2 is essential for memory formation . Other studies indicate that activation of ERK and the antiapoptotic bcl-2 play a role in growth factor-mediated neuroprotection from 6-hydroxydopamine toxicity in dopaminergic cells , neuropathic pain , stroke protection  and a variety of oxidative stressors . Similar findings have been reported regarding inflammation . Importantly, in vulnerable Alzheimer disease brain neurons, pERK is increased in association with oxidative damage , but can also be activated in brain neurons from non-demented cases without tau pathology . While these pathology studies cannot distinguish pathological activation from failed neuroprotection, our in vitro viability studies suggest the possibility that too much pERK signaling is pathologic, but that mid-levels are protective. Thus, at least part of the protective effect of blueberry extract may involve reductions of endogenous pERK over-expression, since the overall oxidative stress load was reduced with blueberry extract and raised with Aβ. As mentioned above in the present experiments, blueberry extract treatment was able to increase glutathione and reduce ROS. Thus, sub-maximal ERK signaling, may reduce endogenous stress.
In neonatal primary hippocampal cells  or M1 muscarinic receptor transfected COS-7 cells , blueberry extract treatment antagonized the Aβ- or dopamine-induced deficits in calcium buffering following depolarization with KCl or oxotremorine, respectively. These results showed that blueberry extract pre-treatment prevented the deficits in calcium buffering as well as increases in the cyclic AMP response element binding protein (CREB) and protein kinase Cγ (PKCγ), which were associated with ROS signaling, while increasing extracellular regulated signal kinase (ERK), consistent with its protective role in cells. A protective role of the flavonoid fisetin increases Nrf2 expression which in turn elevates glutathione through increased expression of glutamate-cysteine ligase, the first and rate-limiting step in glutathione synthesis, but the signaling is dependent on prior stress . The signaling cascade may depend on the ability of ERK to indirectly activate CREB transcription as well as Nrf2, which in turn activates transcription of glutamate-cysteine ligase as in vascular smooth muscle cells .
Thus, while PKCγ was important for blueberry extract protection in neonatal neurons and COS-7 cells, as confirmed for embryonic neurons here, blueberry extract protection in adult neurons studied here did not occur via changes in pPKC isoforms α or γ. This is surprising since PKCγ is one of the major forms of PKC that is found in the hippocampus [48, 49] and known to be involved in memory formation. The PKC pathway is also part of a major signal transduction system in inflammation .
CREB activation to pCREB and translocation to the nucleus is a well-established part of the cellular stress response pathway . In the absence of a PKC response to blueberry extract, it appears that the protection from Aβ toxicity by blueberry extract in the adult neurons is associated with a reversal of the elevated levels of total cellular pCREB as well as nuclear pCREB induced by Aβ. A frequent downstream target of pCREB is the activation of nuclear factor kappa B (NFκB). We also investigated age-related activation of NFκB in the same old neuron model and found that the increased neuron killing by Aβ in old neurons relative to middle-age neurons was associated with lower nuclear p50 and the induction of a lower Bcl-2 to Bax ratio . The addition of the inflammatory cytokine TNFα further lowered Bcl-2/Bax with a corresponding age-related increase in neuron death. NFκB translocates to the nucleus and mediates the transcription of many inflammatory genes [e.g., COX-2, TNFα, interlukin 1-beta (IL-1β), and inducible nitric oxide synthase (iNOS)] to further promulgate inflammatory signals and neuronal degeneration . Thus, the stimulation of TNFα by Aβ could initiate a vicious cycle of runaway inflammation that can be blocked by blueberry extract.
While CREB is very closely associated with learning and memory at the critical synaptic sites affected in Alzheimer disease [54,55], its actions appear to be dependent upon the experimental conditions and paradigms under study. In embryonic neurons, Aβ failed to stimulate pCREB unless accompanied by depolarizing KCl . Phosphorylation of CREB increases in acute mild hypoxia [16–17]. CREB is activated by hydrogen peroxide in Jurkat T lymphocytes  and by cadmium in mouse neuronal cells , as well as during stroke . Most relevantly, Arvanitis et al.  showed that PC12 cells transfected for over expression of APP driven by three different promoters raised intracellular Aβ to a higher level that blocked nuclear translocation of pCREB in the case of one promoter, but with the other two promoters that produced lower levels of Aβ, pCREB was translocated to the nucleus. Thus, these studies in PC12 cells at the lower levels of intracellular Aβ (with possibly modest oxidative stress) agree with our findings of Aβ applied exogenously resulting in an increase in nuclear pCREB in middle-age and old neurons, while the combined stress of blueberry extract and Aβ resulted in blocked nuclear translocation of pCREB. Our observation of reversal of the overstimulation of pCREB by blueberry extract further strengthens the utility of dietary intervention to combat the toxic effects of Aβ.
Thus, it appears that inflammatory and oxidative stressors can elicit a cascade of signals that ultimately result in the generation of additional stressors and possibly reductions in the protective capacity of the neuron in aging. However, our findings and others suggest that blueberry extract can activate protective pathways to reduce the deleterious effects of oxidative stress. Additionally, previous research has shown that under oxidative stress or inflammatory conditions, polyphenols similar to those contained in blueberries (e.g., those found in tea, red wine or ginkgo biloba) altered signaling in ERK activity [e.g.,44, 56], as well as PKC [57,58] and CREB . Although the mechanism of action of various components in blueberry extract is unknown, cyanidins found in the brains of rats fed blueberry extract  were shown by Ishige et al.  to be among the nearly half of 40 specific flavonoids that protected neuronal cells against glutamate toxicity by mechanisms involving increased glutathione, lowering ROS and preventing the influx of calcium. Interestingly, activities did not correlate with their Trolox equivalent activity concentrations (TEAC), a measure of anti-oxidant power, suggesting again that anti-oxidant mechanisms do not alone explain the beneficial effects of fruit phytochemicals.
In summary, blueberry extract appears to be not only neuroprotective through pCREB and pERK, but should be considered for evaluation as a low cost, palatable, intervention against the learning and memory deficits elicited by Aβ and oxidative stress in Alzheimer disease.
Supported in part by NIH grant R56 AG013435 and the USDA/ARS. The laboratory of J.A. Joseph receives research support from the U.S. Highbush Blueberry Council and the Wild Blueberry Association of North America.
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