Vitamin E includes the antioxidant molecules, tocopherols and tocotrienols, and has the general structure of a chromanol ring with a side chain. Tocopherols and tocotrienols include α, β, γ, and δ isomers, which differ by the number of methyl groups on the chromanol ring. The degree of saturation in the side chain distinguishes tocopherols from tocotrienols; tocotrienols have three double bonds, whereas tocopherols have a saturated side chain (phytyl tail) [
1]. α-Tocopherol is preferentially retained by the body, largely as a function of the hepatic α-tocopherol transfer protein, while other vitamin E forms are actively metabolized and excreted [
1].
Vitamin E is the only fat-soluble vitamin that does not accumulate to toxic levels in the body, likely as a result of mechanisms of hepatic xenobiotic metabolism [
2]. Metabolism occurs via ω-oxidation of the side chain, followed by several rounds of β-oxidation. The major metabolite of vitamin E, carboxyethyl hydroxychroman (CEHC), is then excreted in the urine [
3] and/or bile [
4]. The ω-oxidation of the vitamin E side chain is catalyzed by a cytochrome P450 (CYP) protein. Both CYP3A and 4F have been identified as possible candidates for this step [
5–
8]. The regulation of vitamin E metabolism remains unclear because CYP4F, although shown to ω-hydroxylate the tocopherol side chain [
6,
7], CYP4F protein did not increase as measured by western blots in response to increased liver concentrations of either α-tocopherol in rats [
9,
10] or γ-tocopherol in mice [
11]. In contrast, the amount of Cyp3a protein was correlated with hepatic α-tocopherol concentrations in mice fed high γ-tocopherol-diets [
11], while in vitamin E-injected rats CYP3A protein, not CYP4F protein, was increased with increased hepatic α-tocopherol [
9,
10].
The pregnane X receptor (PXR) is an up-stream regulator of various xenobiotic pathways [
12], including regulation of CYP3A [
13]. Initially, non-α-tocopherol forms of vitamin E were thought to mediate vitamin E metabolism through PXR because tocotrienols, compared with tocopherols, were more effective at binding to PXR in an in vitro assay [
8]. However, the Cyp3a gene increased in mice consuming a high α-tocopherol diet [
14,
15] a phenomenon that was not observed with tocotrienol feeding [
14], suggesting that PXR was not involved in regulating vitamin E metabolism.
The Aryl Hydrocarbon Receptor (AhR) is also involved in controlling xenobiotic metabolism [
16]. AhR is a cytoplasmic, ligand-activated receptor that binds numerous endogenous and exogenous compounds [
17]. Certain xenobiotic molecules, for example polycyclic aromatic hydrocarbons and some dioxins, have particularly strong affinities for the AhR. Once bound, the activated AHR moves into the nucleus of a cell, where it forms a heterodimer with the AhR nuclear translocator (Arnt). Together, AhR and Arnt bind to the xenobiotic-responsive element (XRE) and induce the transcription of xenobiotic metabolizing enzymes [
17]. While AhR is most often associated with control of CYP1A and 1B proteins, treatment with the AhR ligand, Sudan III, decreased basal and clofibric acid-induced CYP2B, CYP3A and CYP2C11 protein, activities and mRNA expression [
18]. Thus, the lack of the AhR may alter xenobiotic metabolism, as well as increase cross-talk between various downstream xenobiotic responses [
19].
Previously, AhR-null mouse livers were shown to be nearly half the size of livers from wildtype mice. AhR-null mouse livers exhibited abnormal hepatic vasculature and fibrosis [
20]; the hepatic fibrosis increased with age [
21]. Importantly, AhR-null mouse livers contained elevated vitamin A concentrations, specifically, retinoic acid, retinol, and retinyl palmitate [
22]. These alterations in vitamin A metabolism were shown to be a cause of the liver fibrosis in that vitamin A depletion prevented fibrosis in Ahr-null mice [
23]. Subsequently, vitamin A metabolism was found to be under AhR-mediated regulation of Cyp2c39 [
24].
Given the role of the AhR in regulation of the metabolism of a fat-soluble vitamin, and the lack of clarity in the regulation of vitamin E metabolism, the objective of this study was to determine the ability of AhR status to alter vitamin E concentrations and metabolism, in adult and old mice, and the extent to which this ability differs according to gender. We hypothesized that (1) tissue α-tocopherol levels will be increased in AhR-null mice compared to wild type mice due to a decrease in vitamin E metabolism in AhR-null mice, and (2) the difference in tissue α-tocopherol levels between AhR-null mice and wild type mice would increase with age as vitamin E concentrations accumulate over time.