Elevating the polysaccharide to lignin ratio is one possible approach to improve the quality of biofeedstocks for ethanol conversion [
1]. It is believed that cell wall lignin content is negatively correlated with forage digestibility [
2] and bioethanol production [
3]. Removing lignin by oxidative pretreatment could significantly increase the release of available sugars in subsequent enzyme hydrolysis compared to the untreated control [
4]. In maize, a 1% increase in available cellulose is expected to increase the potential ethanol production from 101.6 to 103.3 gallons per dry ton of biomass, as calculated using the U.S. Department of Energy's Theoretical Ethanol Yield Calculator and Feedstock Composition Database [
5]. Theoretical maximum ethanol yields from biomass are highly correlated (r
2 = 0.9) with acid detergent lignin concentration [
6]. According to Lorenz
et al. [
1], variation in ethanol yield is driven by glucan convertibility, which is highly correlated with ruminal digestibility and lignin content. Besides the lignin content, other aspects of cell wall lignification like the ratio of syringyl to guaiacyl lignin units affect cell wall digestibility [
7,
8] and, therefore, likely ethanol production from biofeedstocks. The syringyl to guaiacyl ratio impacts the efficiency of cell wall hydrolysis in forage sorghums [
9]. In summary, modification of cell wall lignification is a promising route to improve the quality of bioenergy crops.
However, reduced lignin content can influence the overall plant performance. Generally, reduced lignin content results in weaker stalks, reduced stover and grain yield, and delayed maturity [
10]. In maize,
brown-midrib (
bm) mutants show a decreased lignin content and increased cell wall digestibility [
11]. For instance, lignin content is reduced by one third and cell wall digestibility is increased by 9% in
bm3 lines or hybrids [
12]. However, maize
bm lines or hybrids show reduced vigor during vegetative growth, a high incidence of stalk breakage at maturity, and decreased grain and stover yield [
13-
16]. Similarly,
bm hybrids of Sudan grass and sorghum also show reduced dry matter yield [
17,
18]. Genetically engineered tobacco with reduced
CCoAOMT [
19] or
PAL activities [
20], poplar with down-regulated
CCR activity [
21],
Arabidopsis with a mutation in the
CCR1 [
22],
C3H [
23], and
C4Hgenes [
24], or with double mutations in the
COMT1and
CCoAOMT1 genes [
25] showed reduced plant size. By silencing the
HCT gene in
Arabidopsis, Besseau
et al. [
26] obtained mutants with modified lignin structure as well as repressed plant growth. Silencing of
HCT resulted in redirection of the metabolic flux into flavonoids, which suppressed auxin transport.
Decreased lignin content does not necessarily have negative effects on plant growth. After divergent selection for fiber concentration in maize, Wolf
et al. [
27] found only weak and inconsistent correlations between lignin content and various agronomic traits. Weller
et al. [
28] found no yield difference between
bm3 and wildtype isolines. He
et al. [
29] developed
O-methyltransferase down-regulated maize with a 17% decrease in lignin content, increased digestibility, without effect on dry matter yield. In aspen, repression of
4CL led to a 45% reduction in lignin content [
30]. While the structural integrity at both the cellular and whole-plant level was not affected, enhanced leaf, root, and stem growth were observed, as well as increased cellulose content [
30]. By simultaneously silencing
HCT and
CHS genes, Besseau
et al. [
26] obtained normal growing
Arabidopsis plants with substantially altered lignin composition. In summary, cell wall lignification is generally, but not always, negatively correlated with biomass yield and other agronomic traits. These correlations can be due to: (1) linkage of genes controlling monolignol biosynthesis and biomass yield, (2) pleiotropy at the level of genes but not QTPs within monolignol biosynthetic genes affecting both groups of traits, and (3) pleiotropic effects of QTP(s) within monolignol biosynthetic genes. The underlying genetic cause(s) for these correlations impact the strategy for breeding of bioenergy crops.
Ten enzymes are involved in converting phenylalanine to monolignols in maize, and the majority is encoded by two or more genes [
31]. Four genes encode PAL proteins in
Arabidopsis, which catalyze the first step in the phenylpropanoid pathway [
32]. In maize, PAL has both phenylalanine and tyrosine ammonia lyase activity [
33] and at least five contigs with
PAL/
TAL annotation were identified [
31]. The other enzymes involved in biosynthesis of monomers include cinnamate 4-hydroxylase (C4H), 4-coumarate:CoA ligase (4CL), hydroxycinnamoyl-CoA transferase (HCT),
p-coumarate 3-hydroxylase (C3H), caffeoyl-CoA
O-methyltransferase (CCoAOMT), cinnamoyl-CoA reductase (CCR), ferulate 5-hydroxylase (
F5H), caffeic acid
O-methyltransferase (COMT), and cinnamyl alcohol dehydrogenase (CAD), with at least two, seven, two, one, five, eight, two, one, and seven sequences were identified, respectively [
31]. Association mapping is a promising approach to identify candidate QTPs for traits of interest [
34-
37]. The
CCoAOMT2 gene is co-localized with a QTL for cell wall digestibility and lignin content [
38], and an 18-bp indel in the first exon was found to be associated with cell wall digestibility [
34]. In addition, associations have been identified between neutral detergent fiber (NDF) and polymorphisms within
PAL,
4CL1,
C3H, and
F5H genes, between
in vitro digestibility of organic matter (IVDOM) and polymorphisms within
PAL,
4CL1, and
C3H, and between digestibility of neutral detergent fiber (DNDF) and polymorphisms in
C3H and
F5H genes [
35,
36]. However, genes encoding any of these 10 enzymes have so far not been studied in relation to biomass yield-related traits. In this study, the relationship between 10 monolignol biosynthetic genes belonging to eight enzyme encoding genes or gene families and the biomass yield-related traits: plant height (PHT), days to silking (DTS), dry matter content (DMC), and dry matter yield (DMY) were analyzed. Only one or two gene member(s) of each gene family were amplified. Our objectives were to investigate, (1) whether candidate quantitative trait polymorphisms (QTPs) for these four traits can be identified in monolignol biosynthetic genes, and (2) whether candidate QTPs for biomass yield-related traits and cell wall digestibility traits act pleiotropically by comparing the results of this study with results from previous forage trait association studies [[
35,
36], Brenner
et al.: Polymorphisms in
O-methyltransferase genes are associated with stover cell wall digestibility in European maize (
Zea mays L.), submitted]. The results are discussed with respect to implications for breeding of maize for forage and lignocellulosic ethanol production.