miRNAs are small (~21 nt) non-coding RNAs that were originally discovered to regulate development in
C. elegans [
1-
3]. A significant number of miRNAs are conserved across different species [
4-
7]. miRNAs regulate gene functions mainly through degradation of their cognate mRNAs by perfect matches with the mRNA molecules; or via inhibition of protein translation through base pairing of ~7 nucleotides (called "seed sequence") between miRNA and the 3'-untranslated region (3'-UTR) of the target mRNA molecules [
8]. Expression of miRNAs may be regulated by transcription factors (e.g. myogenin and myoD regulate expression of a number of miRNAs [
9]), and transcription factors
per se may also be regulated by miRNAs (e.g. miR-1 promotes myogenesis by targeting histone deacetylase 4, a transcriptional repressor of muscle gene expression) [
10]. A single miRNA can repress the production of hundreds of proteins, but this repression is relatively mild [
11]. On the other hand one mRNA can be targeted by several miRNAs, which have additive effects in regulation of protein synthesis [
12]. For example, SMAD-1 gene has two predicted binding sites for miR-26a [
12], and greater suppression effects on protein translation have been observed in mRNAs containing multiple binding sites for a miRNA [
13].
miRNAs are involved in the regulation of almost all important biological processes including development [
14], differentiation, cell proliferation, cell cycle regulation [
15,
16] and energy metabolism [
17], including fat metabolism and glucose homeostasis [
18,
19]. For example, miR-375 suppresses glucose-induced insulin secretion in pancreatic β-cells [
20], thus demonstrating an essential role in plasma glucose homeostasis. Knocking down of endogenous miR-122, a miRNA abundantly expressed in the liver, reduces plasma cholesterol concentrations in mice [
21], with parallel up-regulation of 363 mRNA transcripts and down-regulation of 305 mRNA transcripts in the liver [
21]. MiR-143 stimulates human adipocyte differentiation [
22]. Analysis of global profiles of miRNA expression in skeletal muscle with microarray shows that expression of 4 miRNAs (miR-29a, miR-29b, miR-29c and miR-150) are up-regulated [
23], whereas expression of 11 miRNAs (miR-379, miR-127, miR299-5p, miR-434-3p, miR-335, miR130a, miR-19b, miR-451, miR-148a, miR-199a and miR-152) are down-regulated in skeletal muscle of type 2 diabetic rats [
23].
The prevalence of obesity is increasing markedly in industrialised countries [
24-
28], and high fat, high protein, low carbohydrate diets including proprietary diets such as the Atkins diet are widely consumed [
29-
31]. The prevalence of obesity in women of reproductive age continues to rise [
32], and it is likely that many women of reproductive age also consume a low carbohydrate, high fat and high protein diet during pregnancy and lactation. However the effects of increased maternal dietary consumption of fat during pregnancy and weaning on the long term health of the offspring are not fully characterized.
Many studies have indicated long-term consequences of maternal dietary modifications (e.g. caloric or protein restrictions) during pregnancy and lactation on the development of insulin resistance and risk of cardiovascular disease in the offspring [
33-
37]. We have previously shown in mice that adult offspring of dams fed a low carbohydrate, high fat and high protein diet during pregnancy and lactation but weaned onto a chow diet have reduced hepatic triglyceride levels in association with increased protein levels of key genes regulating fatty acid oxidation including carnitine palmitoyltransferase-1a (CPT-1a) and peroxisome proliferator-activated receptor-alpha (PPARα) predominantly in the female offspring [
33]. Pups born to dams on a high fat (HF) diet during gestation and lactation have increased percentage of body fat, plasma glucose, free fatty acids, insulin and cholesterol levels, liver weight and lipid concentrations at weaning or in adulthood [
38,
39].
Fetal growth is regulated by insulin-like growth factor 2 (IGF2) [
40]. Recent data suggest that IGF2 may regulate fat metabolism. For example, body weight is affected by several polymorphisms in the
Igf2 gene [
41,
42], and low circulating IGF2 concentrations are associated with weight gain and obesity [
43]. In contrast, high circulating IGF2 levels associated with the Apal polymorphism of
Igf2 are associated with low body weight in middle aged men [
44]. Mice overexpressing
Igf2 have increased fatty acid oxidation [
45]. Maternal dietary protein restriction reduces hepatic expression of
Igf2 in the male fetal offspring. However, whether maternal HF feeding alters offspring
Igf2 expression has not been documented.
Following our previous studies on maternal high fat, high protein and low carbohydrate diet[
33], we used a modified diet to investigate whether maternal HF feeding during pregnancy and lactation altered mRNA levels of
ppar-α and
cpt-1a and whether changes in
ppar-α and
cpt-1a were related to changes in
Igf2 expression. We also analyzed global miRNA expression profile in the liver to determine which miRNAs were altered in the offspring born to dams fed a HF diet during pregnancy and lactation.