In this study, most feedlot cattle that were clinically ill and treated for BRDC were shedding Salmonella in their feces. Although prevalence was high, we could not determine whether prevalence was higher in clinically ill cattle as we did not sample clinically normal cattle. Our primary intent was to investigate potential associations that had not been previously evaluated – whether ill cattle treated for BRDC with antimicrobials were more likely to have adverse clinical outcomes if they were Salmonella positive. Our ability to address the issue adequately may have been compromised by the fact that relatively few cattle were Salmonella negative and thus able to serve as a comparison group. There were higher percentages of adverse clinical outcomes for Salmonella-positive versus -negative cattle, yet none was statistically different after controlling for potential clustering within lots. Results from our assessments of mortalities based on serogroup of Salmonella recovered indicate that serogroup may be an important factor affecting relationships between Salmonella shedding and BRDC case outcomes. Another important finding from this study was that the distribution of mortalities and the overall re-treatment risk at the lot-level were associated with the within-lot prevalence of Salmonella in cattle as they are first treated for BRDC. Although we only studied one feedlot, some inferences may be drawn from the study population as the type of cattle, production system, and the overall disease measures were typical of large commercial feedlots.
Our prevalence estimates of
Salmonella seem higher than most estimates reported for feedlot cattle, although reported estimates often vary tremendously and typically represent clinically normal animals. National Animal Health Monitoring Systems surveyed USA feedlots in 1994 and 1999/2000 and provided estimates of
Salmonella fecal prevalence in clinically normal cattle of 5.5% and 6.3% for individual cattle, 26% and 22.2% for pens, and 38% and 50.7% for feedlots [
14,
19,
32]. A higher prevalence was found in cattle from the southern region of the USA in 1994 [
19], and a similar trend was seen in 1999/2000 [
14]. Although different detection methods were used, recent studies in Texas had 45% and 50% estimates of fecal prevalence [
31,
39], which are much higher than those above and more similar to the prevalence that we found herein.
Salmonella prevalence can vary considerably over time within and between feedlots [
37]. Fecal cultures can underestimate the true prevalence of
Salmonella due to imperfect diagnostic sensitivity and the potential for positive cattle to shed
Salmonella at low concentrations or intermittently [
35,
36,
41]. Regional differences, time-dependent factors, and imperfect detection methods may explain why prevalence estimates vary widely. However, our study population was clearly different from the aforementioned studies given that cattle were clinically ill in this study and apparently healthy in the other studies.
Although
Salmonella may be commonly isolated from feedlot cattle, there are many serotypes and their potential virulence may differ. The frequency distribution of serotypes in this study does not parallel the distribution of serotypes reported for human or cattle disease in the USA National
Salmonella Surveillance System
1. However, our data is consistent with surveys of clinically normal feedlot cattle in the USA, which have shown that many recovered isolates of
Salmonella are dissimilar from the serotypes most commonly associated with human and cattle disease [
14,
21,
31]. Serotypes Newport and Typhimurium are common causes of salmonellosis, and multidrug resistant strains are of particular concern for public health and production agriculture [
7,
8,
11,
13,
40]. Only six Typhimurium were isolated in this study and five showed the penta-drug resistance phenotype ACSSuT. We recovered no
Salmonella Newport. We detected a high proportion of Group E
Salmonella and variants of serotypes Orion and Anatum in particular. While these serotypes seem overrepresented and may reflect strains indigenous to the studied feedlot, these results are not unexpected given that others have reported high proportions of Group E
Salmonella from feedlot cattle [
14,
31], and that national surveys indicate
Salmonella strains may cluster within cattle operations [
12,
14]. Because we did not recover some potentially important serotypes, results of our analysis of serogroup-specific case fatality risks should be interpreted with caution. When and are interpreted concurrently, it is apparent that the difference in case fatally risk essentially reflects a difference between cattle shedding serotypes Typhimurium and Reading (the only two in serogroup B) and cattle shedding all other recovered serotypes. We cannot conclude that the difference between serogroups would hold if other strains of
Salmonella were present. It does indicate however, that cattle treated with antimicrobials for BRDC may be more likely to subsequently die if shedding certain
Salmonella strains.
We found that only a small percentage (3.9%) of the
Salmonella isolates were positive for the integron class 1 gene. As expected, these isolates were much less susceptible to antimicrobials than the integron-negative isolates. Integron class 1 is an integrative mobilizable element capable of horizontal gene transfer, and may contain genes that confer resistance to ampicillin, chloramphenicol/ florfenicol, aminoglycosides, sulfonamides, and tetracyclines [
9,
17]. It has been suggested that the distribution of antimicrobial resistant
Salmonella in feedlot cattle may be associated with serotype and reflective of the clonal nature of isolates, the ability of some serotypes to acquire resistance determinants, and/or the presence of an integron [
14]. Data from our study indicate that resistance to antimicrobials was relatively uncommon in the
Salmonella strains isolated. In addition, we found that the
Salmonella recovered from ill cattle in lots that received metaphylactic antimicrobials on arrival (lots designated as high risk for respiratory disease) were not more likely to be integron-positive than
Salmonella from other lots. Thus, metaphylactic antimicrobial use did not appear to select for potentially resistant
Salmonella strains in this study population.
We hypothesized that
Salmonella infections may affect the clinically and economically important disease outcomes often associated with BRDC. Although there were numerically higher percentages of adverse health outcomes for
Salmonella positive cattle, none of these were statistically different. Therefore, we can conclude either that a relationship did not exist or that we had insufficient statistical power to identify differences related to overall
Salmonella shedding given the potential misclassification and clustering of observations within lots. Although we had data on over 1

000 cattle, we had just over 130 lots and for many lots there were few observations. In addition, a relatively small percentage of cattle cultured negative for
Salmonella. Given the imperfect diagnostic sensitivity of culture, our ability to adequately evaluate the potential impact of
Salmonella also may have been hindered by misclassifying truly
Salmonella positive cattle as
Salmonella negative. With one-time sampling of a small volume of feces, imperfect sensitivity of culture, and an apparent prevalence over 70%, it may be conceivable that the true prevalence of
Salmonella shedding in this population approached 100%. We did not identify any significant risks factors at the individual animal level. This also may simply be because
Salmonella shedding, in general, was extremely common across all segments of the population or because some cattle were shedding commensal or non-virulent strains. Studies of dairy cattle have indicated that it is possible for
Salmonella to become established in herds in which clinical salmonellosis or impacts on performance may or may not be apparent [
25,
36]. Because associations may depend on the
Salmonella strain, grouping all
Salmonella positive cattle together may be too crude of a measurement for adequate assessments. However, further classifying
Salmonella into more specific categories can result in sparse data sets that impede adequate statistical comparisons. Unfortunately our extremely unequal ratio between some serogroups and others (e.g. B to E), and few isolates of potentially virulent serotypes such as Typhimurium, prevented us from further defining which
Salmonella variants are more likely to impact health outcomes.
We found that several lot-level factors were associated with the prevalence of
Salmonella in the treated cattle within a lot. Surprisingly, there was no difference in prevalence between the respiratory risk classifications, which could represent several potential
Salmonella risk factors such as cattle source, weight, and transport time. In addition, all high risk lots received metaphylactic antimicrobials on arrival to the feedlot. Several independent variables unconditionally associated with prevalence also were associated with each other (data not shown), but the final model identified that re-treatment percentage, percentage of hospital mortalities, and month of sampling were associated with
Salmonella prevalence within a lot. There is no published literature on similar studies. There is evidence that hospital pens and treatment or processing facilities may offer an opportunity for
Salmonella to disseminate within a feedlot as indirect transmission (fomites and environmental contamination) may be more important than direct transmission in controlling salmonellosis in cattle [
28,
30,
36]. Our data indicate that approximately 75% of all cattle entering a hospital setting were shedding
Salmonella. In an outbreak of nosocomial
Salmonella infections documented in a feedlot, the more days that cattle spent in the hospital pen the higher the
Salmonella prevalence [
27]. Our data indicate that lots with a higher prevalence of
Salmonella in cattle initially treated for BRDC have a higher percentage of cattle that needed to be re-treated and a higher percentage of mortalities occur in a hospital pen versus a home pen. These outcomes, re-treatment and death, would have occurred after initial treatment and sampling in our study. Typically, hospital pen mortalities represent clinically ill cattle, whereas mortalities in home pens represent cattle not recognized as ill or those previously treated and not eligible for further treatment. One of the concerns when analyzing aggregate data such as these is the potential for an ecological bias/fallacy [
16]. Therefore, the factors that we have found to be associated with the within-lot prevalence of
Salmonella may not be risk factors at the individual level, and thus should only be interpreted at the lot-level. The differences in prevalence that we found across the months of sampling may be due to temporal effects associated with changes in cattle populations or pen environments. There is evidence that
Salmonella recovery from feedlot cattle can vary over time even within the same season [
37].
The health and production effects of
Salmonella within feedlots are poorly documented, but risk factors that are associated with salmonellosis and
Salmonella shedding in cattle and other livestock, such as commingling, transport, temporary feed restriction/change, and intensive management are common in feedlot production systems [
6,
18,
29,
30,
36]. We found that
Salmonella were common in cattle treated for BRDC in the commercial feedlot studied. With high levels of
Salmonella exposure and potentially low levels of immunity, many different strains of
Salmonella may be capable of causing disease. However, our data indicate that some strains were more likely than others to be associated with high BRDC case fatality risks. Although
Salmonella may cause disease, predispose animals to disease, or result in salmonellosis as sequela to other diseases, the isolation of some strains from cattle feces may not be associated with clinical or subclinical effects. Further evaluation of associations with cattle health and production practices, may allow us to develop effective programs for reducing impacts associated with
Salmonella in beef cattle productions systems.