Cloning and expression of the endo-α-GalNAcase genes
Based on the DNA sequence of AAO81568 from E. faecalis, YP_695137.1 from C. perfringens, and YP_947239.1 from A. aurescens, oligonucleotide primer pairs EFfor-NdeI/EFrev-XhoI, CPfor-NdeI/CPrev-XhoI, and AAfor-NdeI/AArev-HindIII were designed (Table ). The putative endo-α-GalNAcase genes were amplified by PCR using these primer pairs from the genomic DNA of E. faecalis ATCC 700802, C. perfringens ATCC 13124, and A. aurescens TC1, respectively. The amplified genes (engEF, engCP, and engAA) were digested with the appropriate restriction enzymes (New England Biolabs, Inc., Ipswich, MA) and inserted into the corresponding sites of pET-21a (Novagen, Madison, WI). The resulting plasmids (pET21a-engEF, pET21a-engCP, and pET21a-engAA) were transformed into E. coli T7 Express lysY (New England Biolabs, Inc., Ipswich, MA). The transformed cells were grown overnight at 30°C in a 20 mL LB medium containing 100 μg/mL ampicillin. These transformations were used to inoculate 1000 mL of fresh medium and antibiotics and grown at 25°C. After these cultures reached an A600 of 0.6–0.7, 0.3 mM isopropyl thio-β-D-galactopyranoside was added and the cultures were shifted to 20°C. Incubation was continued for 12–14 h. The cells were harvested by centrifugation. The cell pellet was suspended in a final volume of 15 mL of 20 mM Tris–HCl, pH 7.6, 200 mM NaCl, 1 mM dithiothreitol. The resuspended cells were sonicated for eight 20-s bursts at 50% duty cycle using a Sonicator Ultrasonic processor model-375 (Misonix, Farmingdale, NY). Samples were subsequently centrifuged and the supernatant was collected for further purification. All purification steps were carried out at 4°C. All columns used for protein purification were purchased from GE Healthcare (Piscataway, NJ).
Based on the DNA sequence of YP_056270.1 from
P. acnes, the putative endo-α-GalNAcase gene was chemically synthesized. The codons were optimized for gene expression in
E. coli using DNAWorks software (
Hoover and Lubkowski 2002). The optimized sequence was divided into six building blocks and synthesized (
Hoover and Lubkowski 2002). After the sequence of each block was verified, the full sized gene was assembled using the USER method (
Bitinaite et al. 2007). Once assembled the synthesized
engPA gene was amplified by PCR using the primer pair PAfor/PArev (Table ) and inserted into the corresponding sites of pNEB206A using the USER
TM Friendly Cloning Kit (New England Biolabs, Inc., Ipswich, MA) (
Bitinaite et al. 2007). The resulting plasmid pNEB206A-
engPA was transformed, expressed, and lysed as previously described for other endo-α-GalNAcase genes.
EngEF purification
The cell extract was diluted 3-fold with a buffer containing 20 mM Tris–HCl, pH 7.6 (buffer A) and loaded onto a HiTrap Q HP column that had been previously equilibrated in buffer A. After the column was washed with five column volumes of buffer A, the enzyme was eluted with a linear gradient of 0–1 M NaCl in buffer A. Fractions with the enzyme eluted from 0.2 to 0.75 M NaCl. This was pooled and loaded onto a HisTrap HP column previously equilibrated with buffer B (20 mM Tris–HCl, pH 7.6, 500 mM NaCl). After the column was washed with five column volumes of buffer B, the enzyme was eluted with a linear gradient of 0–0.5 M imidazole in buffer B. The peak of enzyme activity eluted at an imidazole concentration range of 0.06–0.27 M. These fractions were combined, dialyzed overnight against buffer A, and loaded onto a Source 15Q column equilibrated in buffer A. After the column was washed with five column volumes of buffer A, the proteins were eluted with a linear gradient of 0.1–0.23 M NaCl in buffer A. Active EngEF eluted from 0.14 to 0.18 M NaCl. These fractions were combined and concentrated with a Centricon Concentrator 10 (Millipore, Billerica, MA) to about 5 mL. Concentrated samples were loaded onto a Superdex 75 column previously equilibrated with buffer C (20 mM Tris–HCl, pH 7.6, 200 mM NaCl) and washed with buffer C. Fractions with EngEF activity were pooled and concentrated. After the addition of glycerol at 50%, the purified enzyme preparation was stored at −20°C. Enzyme purity was judged by gradient polyacrylamide gel electrophoresis under denaturing conditions (
Laemmli 1970). Protein concentration was determined using Bradford's dye binding assay (Bio-Rad, Hercules, CA) (
Bradford 1976). Highly purified bovine serum albumin (Thermo Fisher Scientific Inc., Pittsburgh, PA) was used as the protein standard.
EngCP purification
The cell extract was diluted 3-fold with buffer A and loaded onto a Source 15Q column previously equilibrated in the same buffer. After the column was washed with five column volumes of buffer A, the proteins were eluted with a linear gradient of 0–1 M NaCl in buffer A. The enzyme activity eluted from 0.3 to 0.45 M NaCl. These fractions were loaded onto a HisTrap HP column previously equilibrated with buffer B. After the column was washed with five column volumes of buffer B, the proteins were eluted with a linear gradient of 0–0.5 M imidazole in buffer B. The enzyme eluted from column at a concentration range of 0.12–0.19 M imidazole. These fractions were combined, dialyzed overnight against buffer D (20 mM sodium acetate, pH 6.0), and subsequently loaded onto a Source 15S column previously equilibrated in buffer D. After the column was washed with five column volumes of buffer D, the proteins were eluted with a linear gradient of 0–1 M NaCl in buffer D. Active EngCP fractions (eluting from 0.45 to 0.60 M NaCl) were combined and concentrated with a Centricon Concentrator 10 (Millipore, Billerica, MA) to about 5 mL. Concentrated samples were loaded onto a Superdex 75 column previously equilibrated with buffer E (20 mM sodium acetate, pH 6.0, 200 mM NaCl) and washed with buffer E. Fractions with EngCP activity were pooled and concentrated. After the addition of glycerol at 50%, the purified enzyme preparation was stored at −20°C.
EngPA purification
The cell extract was diluted 3-fold with buffer A and loaded onto a Source 15Q column previously equilibrated in the same buffer. After the column was washed with five column volumes of buffer A, the majority of the EngPA activity was detected in the flow through. This was dialyzed against buffer D and loaded onto a Source 15S column previously equilibrated in buffer D. The column was washed with five column volumes of buffer D and EngPA activity was eluted with a linear gradient of 0–1 M NaCl in buffer D. Active EngPA fractions (eluting from 0.31 to 0.36 M NaCl) were combined, concentrated (5 mL), and loaded onto a Superdex 75 column previously equilibrated with buffer E. The column was washed with buffer E and fractions with EngPA activity were pooled and concentrated. After the addition of glycerol at 50%, purified enzyme preparation was stored at −20°C.
Assay of endo-α-GalNAcase activity
The hydrolytic activity of the enzymes was assayed using Galβ1,3GalNAcα1
pNP as a substrate. A 100 μL standard reaction mixture contained a 50 mM sodium phosphate buffer, pH 7.5, 5 mM MgCl
2, and 0.25 mM substrate. The time-dependent release of
p-nitrophenol (
pNP) at room temperature was measured by reading the absorbance at 405 nm using a 96-well plate reader (SpectraMax M5, Molecular Devices, Inc., Sunnyvale, CA). Pure protein samples were used for the kinetic measurements. Endo-α-GalNAcases from
S. pneumoniae (EngSP) and
Alcaligenes sp. (EngAL) were purchased from Roche (Basel, Switzerland) and Seikagaku Corporation (Tokyo, Japan), respectively. The substrate specificity was determined using various
pNP glycosides and natural glycoproteins. The substrates Galβ1,3GalNAcα1
pNP (CAS 59837-14-8), GlcNAcβ1,3GalNAcα1
pNP (CAS 125455-64-3), Galβ1,3GlcNAcα1
pNP (CAS 57467-13-7), GalNAcα1
pNP (CAS 23646-68-6), calf κ-casein, human glycophorin A, porcine mucin, calf fetuin, and calf asialofetuin were purchased from Sigma. Galβ1,3(GlcNAcβ1,6)GalNAcα1
pNP (CAS 139459-55-5) was from Toronto Research Chemicals Inc. (North York, Ontario). For TLC analysis, a Silica Gel 60 plate (Merck, Whitehouse Station, NJ) was developed in a solvent system of chloroform/methanol/water, 3/3/1 (v/v/v), and the sugars were visualized by spraying a diphenylamine/aniline/phosphate reagent (
Bailey and Bourne 1960).
Transglycosylation assays
The 15 μL transglycosylation reaction mixture contained a 50 mM sodium phosphate buffer, pH 7.5, 5 mM MgCl2, 0.8 mM GlcNAcβ1,3GalNAcα1pNP or 1.6 mM Galβ1,3GalNAcα1pNP as donors, 0.8 μg of endo-α-GalNAcase and various 1-alcanols as acceptors (13%, v/v). The reactions were incubated at room temperature for 16 h. Methanol, ethanol, 1-propanol, 1-butanol, 1-pentanol, 1-hexanol, 1-heptanol, 1-octanol, and 1-nonalol were purchased from Sigma (St. Louis, MO). The transglycosylation reaction mixtures were analyzed on a Silica Gel 60 TLC plate using chloroform/methanol/water 65/35/8 as the developing solvent and the sugars were visualized by spraying a diphenylamine/aniline/phosphate reagent.
Optimum pH
The pH optimum for each enzyme was determined in a pH range of 2.0–9.0 using the following buffers (50 mM): glycine–HCl (2.0–4.0), sodium acetate (3.5–6.0), sodium phosphate (5.5–8.0), and Tris–HCl (7.0–9.0).
Enzyme kinetics
Steady-state enzyme kinetics were performed at 25°C. The program HYPER v 1.01 was used to determine Vmax and Km values. The kcat values were calculated from Vmax using a molecular mass of 188,000 Da for EngCP, 147,000 Da for EngEF, 142,000 Da for EngPA, 190,000 Da for EngSP, and 160,000 Da for EngAL. Reported values are the average of three measurements. The standard deviations do not exceed 5%.