PMCCPMCCPMCC

Search tips
Search criteria 

Advanced

 
Logo of procrsmedFormerly medchtJournal of the Royal Society of MedicineProceedings of the Royal Society of Medicine
 
Proc R Soc Med. 1970 February; 63(2): 177.
PMCID: PMC1811292

Importance of animal genetics in the testing of drugs and foods.

Full text

Full text is available as a scanned copy of the original print version. Get a printable copy (PDF file) of the complete article (190K), or click on a page image below to browse page by page. Links to PubMed are also available for Selected References.
 
 

Selected References

These references are in PubMed. This may not be the complete list of references from this article.
  • ANKIER SI, DAWSON W, KARADY S, WEST GB. SEASONAL VARIATION IN THE RESISTANCE OF RATS. J Pharm Pharmacol. 1965 Mar;17:187–188. [PubMed]
  • Daniel JW, Gage JC. The absorption and excretion of butylated hydroxytoluene (BHT) in the rat. Food Cosmet Toxicol. 1965 Sep;3(3):405–415. [PubMed]
  • LEVINE BB, OJEDA A, BENACERRAF B. STUDIES ON ARTIFICIAL ANTIGENS. III. THE GENETIC CONTROL OF THE IMMUNE RESPONSE TO HAPTEN-POLY-L-LYSINE CONJUGATES IN GUINEA PIGS. J Exp Med. 1963 Dec 1;118:953–957. [PMC free article] [PubMed]
  • McDevitt HO, Sela M. Genetic control of the antibody response. I. Demonstration of determinant-specific differences in response to synthetic polypeptide antigens in two strains of inbred mice. J Exp Med. 1965 Sep 1;122(3):517–531. [PMC free article] [PubMed]
  • Starr MS, West GB. Bradykinin and oedema formation in heated paws of rats. Br J Pharmacol Chemother. 1967 Sep;31(1):178–187. [PubMed]

Articles from Proceedings of the Royal Society of Medicine are provided here courtesy of Royal Society of Medicine Press