PMCCPMCCPMCC

Search tips
Search criteria 

Advanced

 
Logo of brmedjBMJ helping doctors make better decisionsSearchLatest content
 
Br Med J. Dec 20, 1980; 281(6256): 1676–1678.
PMCID: PMC1715705
A polymorphism of the ability to smell urinary metabolites of asparagus.
M Lison, S H Blondheim, and R N Melmed
Abstract
The urinary excretion of (an) odorous substance(s) after eating asparagus is not an inborn error of metabolism as has been supposed. The detection of the odour constitutes a specific smell hypersensitivity. Those who could smell the odour in their own urine could all smell it in the urine of anyone who had eaten asparagus, whether or not that person was able to smell it himself. Thresholds for detecting the odour appeared to be bimodal in distribution, with 10% of 307 subjects tested able to smell it at high dilutions, suggesting a genetically determined specific hypersensitivity.
Full text
Full text is available as a scanned copy of the original print version. Get a printable copy (PDF file) of the complete article (616K), or click on a page image below to browse page by page.
Articles from British Medical Journal are provided here courtesy of
BMJ Publishing Group