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J R Soc Med. 1989 January; 82(1): 18–20.
PMCID: PMC1291956

Differences in health, knowledge and attitudes between vegetarians and meat eaters in a random population sample.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.
  • Robbins C. Implementing the NACNE report. 1. National dietary goals: a confused debate. Lancet. 1983 Dec 10;2(8363):1351–1353. [PubMed]
  • Cooper C, Wise TN, Mann LS. Psychological and cognitive characteristics of vegetarians. Psychosomatics. 1985 Jun;26(6):521–527. [PubMed]
  • Freeland-Graves JH, Greninger SA, Young RK. A demographic and social profile of age- and sex-matched vegetarians and nonvegetarians. J Am Diet Assoc. 1986 Jul;86(7):907–913. [PubMed]
  • Freeland-Graves JH, Greninger SA, Graves GR, Young RK. Health practices, attitudes, and beliefs of vegetarians and nonvegetarians. J Am Diet Assoc. 1986 Jul;86(7):913–918. [PubMed]
  • Schwartz NE. Nutritional knowledge, attitudes, and practices of high school graduates. J Am Diet Assoc. 1975 Jan;66(1):28–31. [PubMed]

Articles from Journal of the Royal Society of Medicine are provided here courtesy of Royal Society of Medicine Press